WELCOME to
BROME LAKE DUCK FESTIVAL 2015 ~ 20th edition
September 19-20 & 26-27, 2015
Information: 450-242-2870 ~ E-Mail:
[email protected]
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WHERE ARE WE
WHERE TO STAY
WHERE TO EAT
EXHIBITORS
SPONSORS
ACTIVITIES
EXHIBITORS 2015
Atelier Verre/Terre, Farnham
Products made from recycled bottles (necklaces, earrings), clocks and serving platters. Also handmade black and red clay pottery.
Au Fil du Vent, St-Jacques-le-Mineur
Products made with a base of grapes, blueberries, elderberries; Goria peppers, Verjus, spreads and syrups.
Boucherie de la Ferme, St-André-Avellin
Exotic and wild meat brochettes, bison asnd wild boar hamburger, duck dogs, shredded wild boar, "patateqtec", home chips.
Création Orion, L-Ilet
Original jewellery made of glass and semi-precious stones.
Crêpe As Inc, Terrebonne
Meal crepes, dessert crepes, eggs, grilled cheese, soft drinks.
De la Ferme à la Table, Knowlton
Produce direct from the farm
Domaine des Salamandre, Hemmingford
Pear ice liqueur, ice wine.
Domaine Pinnacle,Cowansville
Regular and sparkling ice cider, signature ice cider "Réserve d’hiver", fortified cider "Le 1859",
maple cider cocktail, products made with onion jelly and ice cider vinaigrette.
Domaine Yves Hill, Granby
Cassis wine, cassis sangria, wild berry wine, concentrate of cassis, cassis-based local products.
Ducs de Montrichard, Orford
Duck rillettes and terrines, foie gras, cassoulet, venison terrine, "confit" of onions.
En Plein Gueule, Ste-Lucie-des-Laurentides
Smoked duck breast conserves.
Épicure, McMasterville
Mustards, BBQ sauces, herb mixtures.
Érablière P. Bernier, Shefford
Maple products: syrup, butter, soft sugar, candies, suckers and cones.
Chocolate and caramel vinegar, vinaigrettes, marinades and carved wood accessories.
Ferme Les Canardises,St-Ferreol-les-Neiges
Foie gras
Fil Nomade,Sherbrooke
Woven utility products, chamois and linen dish cloths, catalogne, rugs.
Folies Passagères, Stanstead
Jewellery made of exotic woods.
Fromagerie des Cantons, Farnham
Fine cheeses and curd cheese.
Habitation KYO Home, Eastman
House builder
Jean-Paul Vinet, Farnham
Decorative cutting boards.
L’Antre-Pots, Oka
Terracotta kitchen pottery.
La Roche des Brises Inc., St-Joseph-du-Lac
White, rosé and red wines, fortified wines, ice grape mistelle.
Le Bourdais, Montréal
Wild animal terrines and fois gras, 12-year-old balsamic vinegar and fish terrine.
Léon Courville, Vigeron/Domaine Les Brome, Lac Brome
Red and white wine.
Les Boissons du Roy, Ste-Anne-de-la-Pérade
Parado, Fou du Roy, Préféré du Roy, Dames des Champs.
Les Condiments Varia, St.-Laurent
Jams, jellies, marmalades and spreads. Marinades and condiments. Sauces.
Les Toiles de Mer, Métis-Sur-Mer
Weaving from the river: linen/organic cotton/silk/alpaca/marino wool and other
inspirations.
Collections: house linens, cushions, rugs, scarves, shawls and throws, linen clothing and other delights.
Madépices Inc., Laval
Spices from Madagascar.
Méchant Mix,Lanoraie
Oils and vinaigrettes.
Oreiller Morphée, St. Hubert
Pillows and other products made from buckwheat hulls.
Passion Herbale Biocosmetiques Naturels, Lac Brome
Complete range of skin care products and cosmetics made from medicinal plants from
our gardens as well as anti-wrinkle oils made of organic argan and rosehip.
Poterie Studio Qita, Sutton
Household pottery, bowls, plates and more.
Produits Camelus, Taillon
Ostrich pommade and oil, body and facial care, feathers etc..
Studio Clavet, Knowlton
Art work and greeting cards.
Tupperware, St. Bernard de Lacolle
Products for conservation of fruits and vegetables, storage items and kitchen utensils.
Vignoble Morou, St. Cyprien de Napierville
Red, white and rosé wines, semi-sweet and sweet wines
Vignoble Val Caudalies, Dunham
White wine, rosé, sparkling cider and apertif wine.
Wild Hibiscus Flower Company, Lac Brome
Wild Hibiscus Flowers in Natural Syrup, Hibiscus and Blue Pea Flower Teas,
Rose and Blue Pea Natural Flower Extracts.
Zazoo le Glacier, Sherbrooke
Gelato, artisanale ice cream, sorbets, frozen yogourt.
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